FREE SHIPPING with purchase of RM80(WM) | RM100(EM) and above! Shop Now!
Cart 0
Why TEA?

1. Tea contains antioxidants

2. Tea has less caffeine than coffee

3. Tea may reduce your risk of heart attack and stroke

4. Tea may help with weight loss

5. Tea — unadulterated, that is — is calorie free

6. Tea may boost the immune system

7. Tea may help battle cancer

8. Herbal tea may soothe the digestive system



油切綠茶 ( Oil Cut Green Tea)

除了獨特口感外,油切綠茶的營養價值也頗值得推崇。綠茶與大麥的精心搭配,既延續了綠茶的茶葉精華,同時又享有大麥的營養成份,使綠茶中的茶多酚與大麥的穀物纖維完美聯合,同時也有效中合了綠茶的寒涼特性,使其更加溫潤養胃,是一款腸胃不佳者也可以飲用的綠茶飲品,常喝有助於刮油去膩,分解囤積的脂肪。

Besides the unique taste, oil cut green tea is highly recommended in term of the nutritional value. The combination of green tea and “Barley” The careful combination of green tea and barley not only provides the tea essence of green tea, but also the nutrient content of barley, which makes the tea polyphone in green tea perfectly combined with the grain fiber of barley, and also effectively combines the “cold” characteristics of green tea. It makes it warmer and nourishes the stomach. It is a green tea drink that can also be consumed by people with poor stomach or digestion. It is often used to help the oil to greasy and decompose the accumulated fat.

蕎麥綠茶 (Buckwheat Green Tea)

蕎麥茶的功效主要來源於苦蕎麥中的蘆丁,具有軟化血管,改善微循環,清熱解毒,活血化淤,有降血糖、尿糖,清血脂,益氣提神等功效。好處:保護微血管,降低血脂及預防腦中風,淨化液、改善血液循環,降低血壓, 預防膽結石,降低膽固醇, 美容養顏,減少細紋。

The function of buckwheat tea is mainly derived from Rutin in Tartary buckwheat. It has softening blood vessels, improving microcirculation, clearing away heat and detoxification, promoting blood circulation and removing stasis, and has the effects of lowering blood sugar, urine sugar, clearing blood fat, and replenishing vital energy. Benefits: protect micro-vessels, reduce blood lipids and prevent stroke, purify fluid, improve blood circulation, lower blood pressure, prevent gallstones, lower cholesterol, improve beauty, reduce fine lines

四季青茶 (Four Season Green Tea)

茶湯清甜,回甘清香,性適中。減肥瘦身。青茶中的有效成分能夠刺激胰臟脂肪分解酵素的活,從而減少人體對於糖類與脂肪的吸收,從而達到減肥瘦身、消食去膩的作用。抗老化、抗腫瘤。青茶中含有大量的茶多酚,因此能夠提高脂肪分解酶的作用,從而降低血液中膽固醇含量,達到抗老化、抗腫瘤、降血壓的作用。

It is light, aromatic and a perfect choice for ending a meal. The active ingredients in green tea can stimulate the activity of pancreatic fat-decomposing enzymes, thereby reducing the body's absorption of sugar and fat, thereby achieving the effects of slimming, digestion and detoxification, Anti-aging, anti-tumor. Green tea contains a lot of tea polyphones, so it can increase the role of lipolytic enzymes, thereby reducing the cholesterol content in the blood, and achieving anti-aging, anti-tumor and blood pressure lowering effects.

桂花乌龙茶 (Osmanthus Oolong Tea)

桂花乌龙茶:桂花具有美白肌肤、排解体内毒素、止咳化痰、养生润肺的作用。夏天很多人觉得皮肤干燥,或由于上火而导致声音沙哑。桂花乌龙茶: 对于口臭、视觉不明、荨麻疹、十二指肠溃疡、胃寒胃疼有预防和治疗作用。保健功效: 散发浓郁迷人花香的桂花, 能舒缓紧张情绪, 经常饮用, 可净化身心、平衡神经系统, 达到提神的作用。

Osmanthus has the effect of whitening the skin, relieving toxins from the body, relieving cough and phlegm, and nourishing the lungs. Dry skin issue, body heat, sore throat and etc are pretty common for everyone during summer. Osmanthus Oolong Tea: It has preventive and therapeutic effects on bad breath, unclear vision, urticaria, duodenal ulcer, stomach cold stomach pain. Health Benefits: Sweet-scented osmanthus, which is rich in fragrant flowers, can relieve tension and drink regularly. It can purify the body and mind and balance the nervous system to achieve refreshing effect.

蜜香红茶 (Honey Scent Black Tea)

蜜香紅茶的樹種為金萱烏龍或翠玉烏龍等茶種,經過烘焙所製成,茶葉為條索狀,亦可作成與烏龍茶相似之球狀。有別於一般紅茶的苦澀味,蜜香紅茶口感甘甜柔潤,散發出一種蜂蜜香味,這種甜香味是來自於被小綠葉蟬咬過的茶葉,與空氣接觸後所製成的完全發酵茶即是蜜香紅茶,因此是天然形成,並非人工所製造出來的。紅茶對於預防骨質疏鬆、降低皮膚癌發病率也有獨到的作用。飲用紅茶還可去油膩、開胃口、助養生,使人體更好地順應自然環境的變化。

A sweet and smooth aftertaste lingers on the palate long after the last sip. This tea brews to a beautiful golden liquor, and can be infused over 5 times. It is different from the bitter taste of ordinary black tea, honey-flavored black tea tastes sweet and soft, and emits a honey scent. This sweet scent comes from the tea leaves bitten by small green leaves and this is fully fermented tea. Black tea also has a unique effect on preventing osteoporosis and reducing the incidence of skin cancer. Drinking black tea can also be greasy, appetizing, and supportive, so that the human body can better adapt to changes in the natural environment.